Keeping chicks warm during the night is costly to farmers. A simple brooder solves the problem
A fireplace with chick brooder under construction
Joseph Msanii from Matunda, Uasin Gishu,
together with some of his colleagues are passionate about poultry
keeping, but keeping the chicks warm has been a problem for them. With
the rising feed prices, an addition of charcoal or kerosene into the
budget reduces their profit margin.
A cheaper option
However, the farmers’ group got inspiration from Chepkube,
a specially modified chamber where food is placed after cooking to
keep it warm, which is common in households of people from the Kalenjin
community. They decided to combine and improve the two ideas and came up with a
better version of the two.
“When cooking, the jiko emits a lot of
heat which if not saved is lost, we had to look for a simple way of
saving the heat and use it later in the chick brooder to provide warmth
for the chicks,” says Joseph Msanii. “The frame of the brooding chamber
is made of wooden and metal bars that form the cooking area. Iron sheets
on the upper part help to trap the heat and transmit it to the lower
section because of their ability to conduct heat. Bricks are used for
the walls and roofing done with mud used as mortar to hold the bricks
together.
When cooking, the heat emitted is
trapped in between the roof and the floor of the brooder. This heat is
retained and saved for later use. If a farmer cooks three times in a
day, the heat produced is enough to keep the chicks warm the whole
night. On the wall where the jiko is built, a hole is made through, so
that when there is sunshine, the farmer allows the chicks to go out
through it.
The opening is covered at night in
order to preserve the heat. On the outer side of the wall, there is a
resting area for the chicks commonly referred to as a trapezium, made up
of wood and wire mesh with a door at the top. The trapezium protects
the chicks from predators. ”Before I acquired this brooder it was
really hectic,” says Sabina Ngare a farmer in Matunda,”I had to heat
water and put it in bottles and then place them in baskets together with
the chicks to keep them warm. But now with this brooder, keeping
chicken has become so easy, all I have to worry about is what to feed
the chicks. ”The newly improved version serves as a jiko, with three
cooking places and just under it is the brooding chamber for the chicks,
which in this case acts as the brooder. The brooder differs with the
oven incubator because it is
only used to keep the chicks warm. It is not meant for hatching.
The farmers’ group has managed to
make 11 brooders since the start of the project. According to those who
are already using this brooder, the brooder has drastically reduced the
cost of buying charcoal or using electric heaters to keep the chicks
warm.
For more information you can contact Joseph Msanii on 0702 878 679
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